53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (2024)

Step back in time and savor the heartwarming flavors of Grandma’s kitchen with vintage church cookbook recipes. These time-honored dishes are a delightful trip down memory lane, evoking the cozy nostalgia of Grandma’s home cooking. From comforting casseroles to soul-soothing sweets, these church cookbook inspired recipes capture the essence of cherished family gatherings and church potlucks. Each dish is a testament to the enduring legacy of church ladies, ensuring that every bite feels like a warm embrace from Grandma herself.

Whether you’re seeking the perfect potluck contribution or simply yearning to recreate the flavors of yesteryear, these church cookbook classics are a treasure trove of beloved recipes. Embrace the tradition and charm of church lady cookbooks with these tried-and-true favorites (with modern twists), guaranteed to infuse your gatherings with the spirit of community and the irresistible allure of homemade goodness.

Cheesy Vegetable Casserole

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (1)

Serve this as a side with anything from chicken to meatloaf, steak, or ribs. You just can’t go wrong with a cheesy vegetable casserole.
Get the Recipe: Cheesy Vegetable Casserole

Beef and Potato Bake

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (2)

This beef and potato bake is an easy, one pot meal that is filling and delicious, making it a great option for a busy weeknight dinner. With a layered potato topping, it’s a convenient dish that won’t create a lot of dirty dishes and is sure to be a crowd-pleaser.
Get the Recipe:Beef and Potato Bake

Butter Tarts

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (3)

Have you ever made or tasted homemade butter tarts? They’re a real Canadian classic so if you love butter tarts, you just have to try this recipe. The homemade pastry shells contain a sweet, vanilla-scented filling with nuts and raisins for the perfect flavor.
Get the Recipe: Butter Tarts

Old Fashioned Salisbury Steak

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This easy Salisbury steak recipe is a classic comfort food that the whole family will love! Juicy steak patties in a savory mushroom gravy with sliced onions and fresh parsley make this the perfect weeknight meal.
Get the Recipe: Old Fashioned Salisbury Steak

French Onion Beef Casserole

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French onion beef casserole makes a hearty and delicious weeknight dinner. It’s easy to make with flavorful, creamy noodles and a crunchy onion topping.
Get the Recipe: French Onion Beef Casserole

Coconut Custard Pie

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Coconut Custard Pie is a dense and creamy dessert recipe made with just seven ingredients including coconut, milk, and eggs.
Get the Recipe: Coconut Custard Pie

Bacon Loaded Cornbread Pudding

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (7)

Bacon-loaded cornbread pudding pairs with everything. This is the best corn casserole and it’s easy to put together the air fryer.
Get the Recipe: Bacon Loaded Cornbread Pudding

Old Fashioned Braised Chicken

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (8)

Coq au vin, or chicken braised in red wine, is a simple French dish. The slow braise gives this delicious chicken dinner a rich taste.
Get the Recipe: Braised Chicken

Strawberry Cheesecake Poke Cake

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (9)

This Strawberry Cheesecake Poke Cake is baked from a box, poked with cheesecake pudding, covered with Cool Whip, and then topped with fresh strawberries.
Get the Recipe: Strawberry Cheesecake Poke Cake

One Pot Gouda And Cream Cheese Corn

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (10)

One pot gouda and cream cheese corn is an extra-special and very delicious side dish. It’s an amazing Thanksgiving or Christmas corn recipe. The combination of gouda, cream cheese and heavy cream gives this cheesy corn casserole recipe a rich taste.
Get the Recipe: One Pot Gouda And Cream Cheese Corn

Black Forest Dump Cake

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (11)

Enjoy the irresistible flavors of Black Forest Dump Cake: a delightful combination of chocolate, cherries, and fluffy goodness.
Get the Recipe: Black Forest Dump Cake

Old-Fashioned Hamburger Casserole

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (12)

An easy recipe, old-fashioned hamburger casserole relies on creamy canned soup and a few other simple ingredients for its flavor and texture!
Get the Recipe: Old-Fashioned Hamburger Casserole

Strawberry Shortcake

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (13)

These individual strawberry shortcakes are the perfect choice for a potluck or picnic. With their fluffy biscuits, fresh strawberries, and whipped cream, they’re a delicious and portable dessert.
Get the Recipe: Strawberry Shortcake

Beef Stewed with Mushrooms

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (14)

This flavourful beef recipe combines the meat with red wine and herbs for an exquisite dish. This dish is sometimes called beef burgundy.
Get the Recipe: Beef Stewed with Mushrooms

Chicken Pot Pie Soup

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (15)

A hearty meal is a must-have to keep you satisfied and warm all year round. This deliciously creamy chicken pot pie soup with a heart-shaped biscuit topping is one of the best comfort food recipes you shouldn’t miss.
Get the Recipe:Chicken Pot Pie Soup

Amaretto Cream Pie with Almond Crust

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (16)

Make this no-bake cream pie recipe with amaretto liqueur and you will certainly end the meal in style. It’s a make-ahead dessert, as long as you add the finishing touches just before serving.
Get the Recipe: Amaretto Cream Pie with Almond Crust

American Chop Suey (American Goulash)

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (17)

American chop suey is a delicious dish that’s popular in the New England region. Also known as American goulash, this dish is meaty and tasty.
Get the Recipe: American Chop Suey (American Goulash)

Hawaiian Macaroni Salad

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (18)

An easy Hawaiian macaroni salad recipe is always worth knowing. It also pairs beautifully with so many different dishes.
Get the Recipe: Hawaiian Macaroni Salad

Nonna’s Old Country Lasagna

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (19)

This lasagna al forno is an authentic Italian dish bursting with rich meaty flavors, homemade bechamel sauce, veggies, and more.
Get the Recipe: Nonna’s Old Country Lasagna

Confetti Squares

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (20)

These peanut butter butterscotch confetti squares are the perfect no bake treat for any occasion. With colorful mini marshmallows and butterscotch chips, they’re sure to be a hit at your next party or potluck! This Canadian classic bar is always a favorite.
Get the Recipe: Confetti (Peanut Butter Marshmallow) Squares

Sweet Skillet Cornbread Recipe

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (21)

A delicious sweet skillet cornbread, perfect as a side for chili or a tasty snack. With honey, butter, and cornmeal, it’s a real treat!
Get the Recipe: Sweet Skillet Cornbread Recipe

Scalloped Corn Casserole With Ritz Crackers

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (22)

This creamy scalloped corn casserole with a buttery Ritz cracker topping requires just a few ingredients and comes together quickly. Scalloped Corn Casserole with Ritz Crackers is a side everyone will enjoy.
Get the Recipe: Scalloped Corn Casserole With Ritz Crackers

Blueberry Heaven On Earth Cake

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (23)

Blueberry Heaven On Earth Cake is a trifle-like cake that has layers of angel food cake, vanilla pudding, blueberry filling, and Cool Whip!
Get the Recipe: Blueberry Heaven On Earth Cake

Beef and Noodles with Mushrooms

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (24)

This slow cooker beef and noodles with mushrooms is the ultimate winter comfort food, perfect for chilly evenings. With a delicious combination of beef, mushrooms, and egg noodles in a creamy mushroom soup sauce, this easy crockpot recipe is a great option for busy weeknights.
Get the Recipe:Beef and Noodles with Mushrooms

Sweet Potato Pie

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (25)

This classic Southern pie is perfect for those times when you want something different that is delicious! Serve this for a holiday or anytime you would like a slice of pie.
Get the Recipe: Sweet Potato Pie

Grandma’s Surprise Onion Soup Bread (1968)

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (26)

Grandma’s Surprise Onion Soup Bread (1968) is your new favorite bread. The cheesy onion flavor tastes amazing and the aroma while the bread is baking is heavenly.
Get the Recipe: Grandma’s Surprise Onion Soup Bread (1968)

Easy Pork Chop Casserole

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (27)

Pork Chop Casserole makes a delicious one-pan meal to serve any night of the week. Enjoy tender and juicy pork chops cooked in creamy rice for a satisfying family dinner everyone will love.
Get the Recipe: Easy Pork Chop Casserole

Smothered Hamburger Steaks With Onion Gravy

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (28)

This smothered hamburger steak with onion gravy recipe is a classic. Juicy fried hamburger steaks seasoned with onion soup mix are cooked to perfection.
Get the Recipe: Smothered Hamburger Steaks With Onion Gravy

Ambrosia Salad

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (29)

Grandma’s delicious ambrosia salad is very simple to make. Perfect for picnics and church potlucks, it’s a slice of Americana!
Get the Recipe: Ambrosia Salad

Biscuits and Gravy Casserole

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (30)

Biscuits and Gravy Casserole is an easy, delicious, and supremely comforting meal the whole family will devour. Flaky golden biscuits drenched in savory gravy in every bite.
Get the Recipe: Biscuits and Gravy Casserole

Comfort Corn Chowder

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (31)

Comfort corn chowder has it all—sweet corn, satisfying potatoes, and mouth-watering bacon—all in one easy-to-make soup!
Get the Recipe: Comfort Corn Chowder

Grandma’s Honey Glazed Onions

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (32)

Grandma’s Honey Glazed Pearl Onions recipe is a delicious side dish that’s so easy to prepare. The honey glaze adds a nice balance to the pearl onions. It only takes a few ingredients to make these honey-glazed onions.
Get the Recipe: Grandma’s Honey Glazed Onions

Banana Pudding Pie

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (33)

Banana Pudding Pie is a dreamy treat that combines classic flavors with a modern twist, making it a perfect dessert.
Get the Recipe: Banana Pudding Pie

Baked Steak

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (34)

This easy baked steak and potatoes recipe shows you how to cook round steak in the oven and it’s so delicious. This baked steak recipe is the perfect family meal.
Get the Recipe: Baked Steak

Southern Potato Salad

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (35)

This creamy Southern potato salad is a classic staple recipe! Perfectly boiled potatoes mixed with an old-fashioned Southern dressing and hard-boiled eggs.
Get the Recipe: Southern Potato Salad

Strawberry Shortcake Roll

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (36)

Our Strawberry Shortcake Roll recipe takes the classic flavors you love and wraps them into an irresistible, easy-to-make dessert.
Get the Recipe: Strawberry Shortcake Roll

Pineapple Casserole

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (37)

Pineapple Casserole is a side dish made with pineapple, cheddar cheese, and salty crackers that’s popular in the South and always a hit at potlucks.
Get the Recipe: Pineapple Casserole

Lemon Bars

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (38)

These one-bowl classic lemon bars have a crisp, buttery shortbread crust and a rich lemon curd filling made from scratch with fresh lemons.
Get the Recipe: Lemon Bars

Seafood Pot Pie

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (39)

Seafood Pot Pie is loaded with creamy chowder and then topped with fluffy puff pastry. This makes for a delicious and hearty meal
Get the Recipe: Seafood Pot Pie

Meatball Sub Casserole

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (40)

All of the best parts of meatball subs are packed into a casserole form. Use ground chicken for a healthy and tasty option that pairs perfectly with tomato sauce and plenty of cheese.
Get the Recipe: Meatball Sub Casserole

Strawberry Pretzel Salad

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (41)

Strawberry Pretzel Salad is always a hit at any get-together! A pretzel crust, topped with a sweet cream cheese layer and strawberry topping!
Get the Recipe: Strawberry Pretzel Salad

Shepherd’s Pie

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (42)

Leftover turkey shepherd’s pie is an easy weeknight dinner using leftovers, such as turkey and mashed potatoes, as well as onion, herbs, vegetables, and Guinness for flavor. It’s a delicious and hearty meal that everyone will enjoy.
Get the Recipe:Shepherd’s Pie

Easy Buttermilk Biscuits

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (43)

These easy buttermilk biscuits are buttery, flakey, and perfectly tender! This recipe is quick to whip up whenever you need yummy biscuits!
Get the Recipe: Easy Buttermilk Biscuits

Grandma’s Old Fashioned Fruit Salad

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (44)

Grandma’s old-fashioned fruit salad with mayonnaise is easily my favorite holiday fruit salad. This creamy fruit salad recipe comes together quickly with just some fresh fruit, chocolate chips for added sweetness, and a 2-ingredient dressing.
Get the Recipe: Grandma’s Old Fashioned Fruit Salad

Tomato Soup Cake

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (45)

Make this magic tomato soup cake and you won’t be disappointed. Based on a classic retro 1950s recipe printed on cans. You can’t taste the soup in the spice-layer cake.
Get the Recipe: Tomato Soup Cake

Classic Beef Barley Soup

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (46)

If you want a classic beef barley soup like Grandma makes, this is it. Old-fashioned beef barley soup. Made from scratch right down to the fabulous, silky broth. It’s loaded with vegetables, button mushrooms, diced chunks of beef chuck roast, and pearl barley.
Get the Recipe: Classic Beef Barley Soup

Double Crust Apple Pie

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (47)

Classic Double Crust Apple Pie with crisp, golden layers of buttery pastry and a luscious filling of sweet and tart apples.
Get the Recipe: Double Crust Apple Pie

The Best Creamed Corn

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (48)

No heavy cream is needed to make this Cheesy Creamed Corn recipe. Easy to make, so tasty, and ready in just 20 minutes.
Get the Recipe: The Best Creamed Corn

Grandma’s Coleslaw

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (49)

Grandma’s coleslaw is fresh and flavorful. This perfectly creamy side dish is perfect for your next BBQ or potluck.
Get the Recipe: Grandma’s Coleslaw

Easy Chocolate Sheet Cake With Fudge Frosting

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (50)

This easy chocolate sheet cake is moist, delicious, and perfect for a crowd! Ready start to finish in under an hour.
Get the Recipe: Easy Chocolate Sheet Cake With Fudge Frosting

Chicken Fried Chicken

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (51)

Easy and delicious this Chicken Fried Chicken is a quick and flavorful dinnertime recipe that brings the whole family to the table, with minimal ingredients it’s a simple and comforting meal.
Get the Recipe: Chicken Fried Chicken

Homemade White Bread

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (52)

Homemade white bread is the best grandma’s old-fashioned white bread recipe with yeast that makes soft, classic farmhouse bread from scratch.
Get the Recipe: Grandma’s Homemade White Bread

Apple Butter Pie

53 Praise-Worthy Vintage Church Cookbook Recipes - PinkWhen (53)

Apple butter pie has a 5-minute filling bursting with traditional fall flavor. A great alternative to pumpkin pie, this is one of the best apple recipes!
Get the Recipe: Apple Butter Pie

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Bella Bucchiotti

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Bella Bucchiotti of xoxoBella is a storyteller, food lover, dog mom and adventure seeker living on the Pacific coast. She shares her passion for recipes, dogs, sustainability, adventures, travel and philanthropy, in hopes of encouraging followers to run the extra mile, try new recipes, visit unfamiliar places and stand for a cause. Bella lives with Type 1 Diabetes and Celiac Disease.

Bella Bucchiotti is a freelance food, travel, and lifestyle writer for MSN and the Associated Press Wire.

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